Had exam on friday. Cko. Its salad andhard boil egg for appetizer andCHICKEN! haha luckily i did chicken at home~ 1st, we take ingredients for chicken and salad. The worst part is, there is NOTHING for us to weight the amount of ingredient. We have to agak agak.
2nd, we do trussing for the chicken. Luckily i did well. After that, chop chicken, make stock, cook chicken, glaze carrot tourne blablabla Then, make dressing for my salad, and cook my egg.
One of my class mate did something and the pan was caught on fire, Reallllly big fire! luckily the kitchen dint burn down. And luckily chef was not there xD If not sure 0 marks for him.
Anyway,We finished JUST IN TIME. Everyone did well We have to present about our food. Chefsay, "egg *nod head*" "carrot *nod head*" "salad *nod head*" "Chicken *nod head*" THEN, "potato *shakes head* whr is ur seasoning?" "Chicken sauce *shakes head* why so thick?" "what do you think about ur dish?" me: "ha? the....i...i duno..." " what? say, what do u think?" me:" uhm. I work too slow and i think i over cook the chicken?" " that's all?" me:" yeah, guess so."
(SHIT ME! should have said sauce too thick and potato no seasoning ah!!) waliao... i too nervous liao ... haih..But anyways, i got 60 over 90. Pass then ok lo. got 3rd in class :)
it was a bad timing la. I had nose bleed right from the start of the exam until the end ._.
Anyways, prepare serving the customers for the Camelot event at 3 The decor of the event was AWESOME!!!! seriously damn nice lo~ then, the festival begins! and hahaha almost everything is messed up. Chef was angry. Scold bad words and rush out to the dinning room and walk back in furiously. Crazy, should take medicine to chill down.. After the event, everyone was tired, and we ate the extras that chef made.
Food was, Not Good. seriously. i only like the pouched wine pear. Hehe. Sry, no photo, no time to take.
Was so fucking tired after serving, Its already 12midnight. Mom still force me to eat supper with my uncle from Australia. Sorry uncle, for making black face that day, coz i was too tired.
Had exam on friday. Cko. Its salad andhard boil egg for appetizer andCHICKEN! haha luckily i did chicken at home~ 1st, we take ingredients for chicken and salad. The worst part is, there is NOTHING for us to weight the amount of ingredient. We have to agak agak.
2nd, we do trussing for the chicken. Luckily i did well. After that, chop chicken, make stock, cook chicken, glaze carrot tourne blablabla Then, make dressing for my salad, and cook my egg.
One of my class mate did something and the pan was caught on fire, Reallllly big fire! luckily the kitchen dint burn down. And luckily chef was not there xD If not sure 0 marks for him.
Anyway,We finished JUST IN TIME. Everyone did well We have to present about our food. Chefsay, "egg *nod head*" "carrot *nod head*" "salad *nod head*" "Chicken *nod head*" THEN, "potato *shakes head* whr is ur seasoning?" "Chicken sauce *shakes head* why so thick?" "what do you think about ur dish?" me: "ha? the....i...i duno..." " what? say, what do u think?" me:" uhm. I work too slow and i think i over cook the chicken?" " that's all?" me:" yeah, guess so."
(SHIT ME! should have said sauce too thick and potato no seasoning ah!!) waliao... i too nervous liao ... haih..But anyways, i got 60 over 90. Pass then ok lo. got 3rd in class :)
it was a bad timing la. I had nose bleed right from the start of the exam until the end ._.
Anyways, prepare serving the customers for the Camelot event at 3 The decor of the event was AWESOME!!!! seriously damn nice lo~ then, the festival begins! and hahaha almost everything is messed up. Chef was angry. Scold bad words and rush out to the dinning room and walk back in furiously. Crazy, should take medicine to chill down.. After the event, everyone was tired, and we ate the extras that chef made.
Food was, Not Good. seriously. i only like the pouched wine pear. Hehe. Sry, no photo, no time to take.
Was so fucking tired after serving, Its already 12midnight. Mom still force me to eat supper with my uncle from Australia. Sorry uncle, for making black face that day, coz i was too tired.
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